Yega Xuefei is produced at the Kebel Aricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, workers will look at the weather and temperature.
2016-03-31 Ethiopia Yega Sheffield aricha Coffee introduction Solar boutiqueYega Xuefei is produced at the Kebel Aricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, workers will look at the weather and temperature.
2016-07-19 Ethiopia Sun Yega Sheffield aricha fermented Sweet FlavorAmong the factors that affect the taste of a cup of coffee, raw bean quality accounts for 60%, roasting accounts for 30%, and production factors account for 10%, so in addition to coffee production methods, coffee beans are the key, so how to select good coffee beans? First of all, freshness is very important. After the best beans are roasted, the aroma components are slowly volatilized and released with contact with the air, and the coffee beans themselves occur at the same time.
2014-11-06 Coffee knowledge coffee making coffee bean purchaseThe basic classification of coffee is Italian: espresso (Espresso) extracted by a semi-automatic machine. Fancy coffee can be made based on it, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee: use Electric drip
2015-08-03 Coffee common sense several brewing method coffee basic classification Italian selfCoffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Fancy coffee can be made based on it, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. Cafe Americano
2015-08-26 Coffee common sense several kinds brewing method coffee fruit mother basic classificationYega Xuefei is produced at the Kebel Aricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, workers will look at the weather and temperature.
2016-06-20 Kebel Aricha processing Plant Ethiopia Ari aricCoffee spoils very quickly after roasting. Once the aroma is gone, the coffee is completely stale. Roasted coffee deteriorates much faster than fried tea. Oxygen, moist air and sunlight can cause the taste and aroma of coffee to disappear instantly, so the coffee grinder used in the coffee shop is sealed, and the barista should always make sure the lid is covered.
2015-03-14 Buy coffee ten small storage method roast after spoilThe basic classification of coffee is Italian: espresso (Espresso) extracted by a semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee: using Electric drip
2016-03-17 Coffee common sense inventory divided into several categories coffee beans quality how coffee basicCaffeine in coffee can promote fat decomposition and release fat in the blood. after drinking coffee for 30-40 minutes, the concentration of fatty acids in the blood will become higher. at this time, an appropriate amount of exercise can convert fatty acids into heat and burn fingers effectively. In addition, this article secretly teaches 4 major steps to lose weight, enhanced version 4 tips, you will be able to lose weight. Lose weight 4 times in one or two weeks
2015-08-01 Coffee weight loss handy 4 steps coffee medium caffeineItalian: espresso (Espresso) extracted by a semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee: made with an electric drip coffee machine
2015-03-31 Coffee common sense instructions several brewing methods Italian automata take outCoffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee
2014-10-22 Coffee knowledge coffee encyclopedia coffee common sense coffee brewing methodLast week, 3W Cafe officially entered Dongguan. We sent questionnaires to more than 900 post-90s generation to investigate their views on our new interest-based social tool. We are an intelligent brain tailored for traditional household appliances. We want to build a public welfare supermarket chain based on Internet O 2O thinking. In a cafe in Dongguan Tian 'an Digital City,
2014-12-29 cafe business entrepreneurial coffee brainstorm last weekYega Xuefei is produced at the Kebel Aricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, workers will look at the weather and temperature.
2016-03-30 Ethiopia Sunshine Yega Sheffield Fine goods Coffee Grade Ye Jiaxue ariYega Xuefei is produced at the Kebel Aricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, workers will look at the weather and temperature.
2016-03-25 Asia Ethiopia Sun Yega Sheffield aricha Yejia ChefeThe basic classification of coffee is Italian: espresso (Espresso) extracted by a semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee: using Electric drip
2015-11-11 Coffee common sense several brewing methods hand brewing skills coffee basics classificationThis batch is produced at the KebelAricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, the workers will look at the weather
2016-04-08 Coffee less money one jin Ethiopia sun Yega Sheffield arichaOn July 12, Yunnan Coffee Trading Center was set up in Pu'er City.
2014-08-08 Coffee news coffee trading center listingCaffeine in coffee can promote fat decomposition and release fat in the blood. after drinking coffee for 30-40 minutes, the concentration of fatty acids in the blood will become higher. at this time, an appropriate amount of exercise can convert fatty acids into heat and burn fingers effectively. In addition, this article secretly teaches 4 major steps to lose weight, enhanced version 4 tips, you will be able to lose weight. Lose weight in one or two weeks 4
2014-08-07 Coffee slimming steps Tips medium caffeine with Promotion FatIn modern society, as long as people have good living habits, a healthy and balanced diet and proper exercise, they can achieve the goal of prolonging life. However, a news article on the website recently summarized 12 unexpected ways to prolong life. We might as well learn about adding habits that can prolong life. Feeding a furry pet. published
2015-09-08 coffee secret morning rise unexpectedly longevity secret recipeDrinking coffee is fresh, and if the coffee beans are not properly preserved, it will accelerate the aroma loss of coffee beans, thus affecting the taste of coffee, so the preservation of coffee beans is a key point. I will share with you: coffee bean preservation method. Roasted coffee beans are easily oxidized by oxygen in the air, which makes the oil contained deteriorate and the aroma volatilize.
2015-10-21 easy to understand coffee beans raw how preserved